Speciality Breads have been manufacturing delicious predominantly hand finished artisan breads in our two Margate Bakeries since 1996.

All our breads are made using UK ingredients, with flour being supplied by Marriages of Essex who have been Milling since around 1824. We use a rapeseed oil that is grown six miles from the bakeries. We have Brc AA accreditation for both sites

Speciality Breads are the only Red Tractor certified Baker in the UK and Europe and also were sole bread suppliers to The 2012 Olympic Village with our range of fully baked thaw and serve Artisan breads.

We are only too happy to attend your Sales Team Meetings to discuss our range and further educate your Teams on our range.

In addition, if samples for any of your customers are required, just send us a quick email with their requirements and we will happily arrange delivery.

Our Bakery Doors are always open should you or your colleagues wish to visit Margate for a tour of our facilities and discuss  our range further.We pride ourselves on being different and our range is only available through independent wholesalers we do not make retail or own label products.

Contacts:

Richard McCallum
07979 126172
richard@specialitybreads.co.uk
www.specialitybreads.co.uk